Recipe notes: What you will need:1-2qt Mason jar, cheesecloth, and strainer. Active prep time: 5-minutes. Inactive time for infusion: 1-month. Yields 750ml. Difficulty level: Very Easy

Ingredients:

• 2-3-cups blackberries
• 1/4-cup black currants
• 1-vanilla bean split lengthwise
• 750ml vodka

Preparation:

1. Place berries, black currants, and vanilla in Mason jar, and pour in vodka.
2. Secure lid and store in pantry.
3. Shake or stir infusion weekly.

2-weeks later: Remove vanilla, and continue to cure.

1-month later: Strain berries and transfer infusion to desired bottle.

Note: vodka is best kept in the freezer.